Naturally Salted Plantain Chips
Purely plantain chips are kettle cooked, using only sustainable farmed sun-baked plantains, grown in the dark soils of Ecuador.
Typical Nutritional Information
|Per 100g||Per 28g|
|495 kcal||139 kcal|
|Fat||25g (38%)||7g (11%)|
|of which saturates||2g (10%)||1g (5%)|
|Carbohydrate||63g (21%)||18g (6%)|
|of which sugars||1g||0g|
|Fibre||7g (28%)||2g (8%)|
|Salt||0.20g (9%)||0.05g (2%)|
|Vitamin D||0.13 mcg||0.04 mcg|
|Potassium||806 mg (40%)||226mg (11%)|
One pack contains approx two servings. Reference intake of an average adult (8400 kj / 2000 kcal)
Ingredients: Selected plantains, sunflower oil, salt
Allergy info: Packed on equipment that also packs peanuts and other tree nuts. Once opened we recommend to consume the product within 2-3 days. Store in a cool and dry place.